The Foundational Art of the Perfectly Executed Roast
The sound is unmistakable. A deep, aggressive sizzle as cold, seasoned beef hits a screaming hot pan. That’s the first step. The aroma that follows—rich, savory, and complex—is the promise of what’s to come. This isn’t just about cooking a large piece of meat; it’s about creating a centerpiece. A meal that gathers people. We’re … Read more